Bondi Rappa on the Oporto Menu
$11.25/ Kcal: 0
Bondi Rappa from Oporto Menu
Discover the Bondi Rappa on the Oporto Menu in Australia—crispy chicken, fresh toppings, local pricing, home recipe, and why it’s your next beachside go-to.
The Bondi Rappa combines the best of fiery flavour, fresh toppings, and crispy crunch—just like a day at Bondi Beach. This twisted wrap features a rye-crusted chicken fillet, cool slaw, creamy avocado mayo, and a sprinkle of fresh coriander—all rolled into a warm wrap. It’s the perfect mix of bold and fresh, ideal for a quick lunch, snack on the go, or a relaxed picnic by the water. With its balanced textures and flavours, it’s quickly becoming a household name among Oporto fans in Australia.
Why the Bondi Rappa Is a Beachside Favourite
The Bondi Rappa is all about the contrast: crunchy chicken, creamy avocado, tangy slaw, fresh coriander, wrapped tightly for easy eating. It’s a modern toss-up that feels light but satisfying—or perfect to pair with chips or a salad if you’re craving more.
- Crispy chicken fillet with a rye crust
- Creamy avocado mayo for richness
- Tangy cabbage-carrot slaw for freshness
- Soft, warm wrap that holds everything beautifully
Typically priced around $10.45 AUD, it’s a smart midday pick—delicious yet easy on the wallet.
Oporto vs Other Australian Wraps
| Feature / Brand | Oporto Bondi Rappa | Subway Chicken & Avocado Wrap | Guzman y Gomez Chicken Wrap |
|---|---|---|---|
| Crispy Chicken | ✅ Yes | ✅ Yes | ✅ Yes |
| Avocado Mayo | ✅ Yes | ✅ Yes | ❌ No |
| Tangy Slaw | ✅ Yes | ✅ Yes | ✅ Yes |
| Average Price | ~$10.45 AUD | ~$11.95 AUD | ~$12.45 AUD |
Oporto’s Bondi Rappa stands out for its crunchy chicken fillet and unique combo of avocado mayo and tangy slaw—all wrapped up in one satisfying package.
Homemade Bondi Rappa Recipe
Ingredients:
- 1 chicken breast fillet
- ½ cup buttermilk
- ¾ cup flour + pinch of rye flour (optional)
- ½ tsp paprika, ½ tsp garlic powder, salt & pepper
- 1 tbsp mayo + 1 tbsp mashed avocado
- ½ cup shredded cabbage & carrot slaw
- Fresh coriander
- 1 large tortilla or wrap
Instructions:
- Marinate chicken in buttermilk, salt, and pepper for 1–2 hours.
- Mix flours and spices, dredge the fillet, and pan-fry until golden.
- Stir avocado into mayo and coat lightly.
- Build your wrap: avocado mayo, slaw, crisp chicken, coriander, roll tight.
- Serve warm with chips or extra slaw.
Fresh, fun, and it nails that Aussie beach vibe in every bite—just like dining at the coast.
Where to Try the Bondi Rappa Across Australia
Find it at Oporto retailers around the country, with prime spots including:
- Oporto Bondi Beach, Sydney NSW – full beachside flavour
- Oporto St Kilda, Melbourne VIC – perfect for seaside walks
- Oporto Burleigh Heads, Gold Coast QLD – surf break pick-me-up
- Oporto Glenelg, Adelaide SA – weekend shopping snack
Order in-store or grab it via the app for takeaway—locals love pairing it with iced tea for best beachside vibes.
Bondi Rappa vs “Australia’s Best Wraps Right Now”
Highlighted in pieces like “Australia’s Best Wraps You Need to Try”, the Bondi Rappa shines for its crunchy-crisp chicken, creamy avocado punch, and fresh slaw in one neat wrap. Aussie foodies rave that it “hits the perfect balance between flavour and freshness,” putting it ahead of typical fast-casual wraps in both taste and texture.
FAQs: Bondi Rappa from the Oporto Menu
Where can I order it?
Available at all Oporto locations in Australia and through the app.
What’s in the Bondi Rappa?
Crispy chicken fillet, slaw, avocado mayo, coriander, wrapped tight.
How much does it cost?
Around $10.45 AUD, depending on store.
Is it spicy?
Mildly spiced—mostly crispy, fresh, and creamy.
Can I add extra fillings?
Yes—add cheese, tomato, or jalapeños upon request.
